Overview

Salary: 40000

Shift hours: Permanent

Chef de Partie

30k basic

40 hours a week

On-going training and development 

Perks at work

The QEII Centre is the largest dedicated conference and exhibition space in central London. Our venue offers world-class facilities for high-profile conferences, conventions, exhibitions and corporate events with a capacity of up to 2,500 and hosting over 400 national and international events a year.

Levy UK are on the lookout for a creative Chef de Partie to join the team!

Overall Purpose of the Role

• To assist the Head Chef in producing meals and services within the required deadlines
• Meeting the company standards, complying with the Levy Restaurants vision and values
• Meeting customer satisfaction in everything you do
• To work within the catering operating budget using company nominated suppliers
• Providing a high quality service to customers and clients
• To manage and achieve basic KPI’s
• Creating and living the Levy Difference in everything we do
• Assist in the smooth running in the kitchen from day to day, communicating effectively with all departments, to deliver an overall smooth service

• Monitor and maintain consistent food standards and quality across all areas and during all stages of production and supply
• Ensure the HACCP procedure according to the company food safety management is maintained and complied with
• To prepare and cook sufficient food to meet customer’s needs
• To prepare and cook sufficient food keeping wastage to a minimum
• To ensure food is prepared to the required standards; checking taste, presentation and quality
• To ensure food is served promptly and work is carried out quickly and efficiently to keep up in busy periods
• To ensure all food sent out is correctly garnished in line with the picture specification
• To ensure portion control, preparation and storage methods, labelling and wastage is carried out correctly at all times
• To ensure you have knowledge of all food allergens in order to advise front of house
• Ensure correct food temperatures

 

Reference: compass/TP/1314155/88865LPQE2
Location: London